Plain Cookie Dough

Our edible cookie dough is made with heat treated flour and NO eggs so it is perfectly safe to eat raw. But to take your dessert experience to the next level we strongly recommend popping it in the microwave for 10-15 seconds before you grab a spoon and dig in!

This is just our plain chocolate chip cookie dough. Perfect warmed up with a scoop of your favourite ice cream!

Minimum weight 200g.

Best Before will be 7 days from the date it is made. All orders will be made fresh and despatched within 5-7 working days of placing your order.

Ingredients: Cookie Dough (Self-raising Flour (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)), Light Brown Soft Sugar (Sugar, Cane Molasses, Humectant (Glycerol)), Baking Spread (Vegetable Oils (Rapeseed Oil, Palm Oil, Palm Kernel Oil), Water, Salt, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid, Flavouring, Colour: Carotenes, Vitamin A, Vitamin D), Golden Syrup (Partially Inverted Sugar Syrup)), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithins (SOYA), Natural Vanilla Flavouring)

ALLERGENS: See Ingredients in BOLD.

Made in a kitchen that also handles NUTS and all other allergens. May contain all other NUTS.